UMAi Dry Brisket/Bone-in Dry Aging Bags


incl. VAT plus delivery
Shipping weight: 9 kg
In stock
Delivery time: 10 day(s)


  • Create Dry Aged Steak in your refrigerator with special UMAi Dry® technology
  • Unique UMAi Dry® breathable membrane creates a perfect dry aging environment
  • Use your fridge to age whole subprimal cuts of beef with no mess, no odors
  • Your result is delicious dry aged steak that will impress your friends and family
  • Once you try UMAi Dry® aged steak, you will know true gourmet steaks

Suitable for short loin, bone-in ribeye, sirloin or brisket

Holds approx. 16-20 lbs of beef.

check out the you tube video at the end of the pictures.

This includes:

  • 3 UMAiDry Brisket / Bone-in / Short Loin size
    Dimensions: 16x28in / 40x70cm
  • 5 UMAi VacMouse® channel vacuum adapter strips

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